El invitado estrella a GastronomÃa 2010, planea place.
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In 16 years, and finished recording the second season of his show I cook on elgourmet.com channel and is ready for the three cooking shows to be presented in Food 2010, fair which will last until October 24 in Corferias. Then concentrate on opening his own restaurant, advance their high school and meet with events such as Gourmet Ozzio in Cali in November.
she miss being treated like "boy genius" when he grows up?
Growing up, when your main attraction is being young, should be a concern. But if you are consistent and show an increasingly sophisticated cuisine there should be no fear. I do not know what to do in ten years, but I'll be working, learning and teaching everyone I can.
What has been the hardest to come up with the letter?
developed on the paper is simple. This is what I like most artists are a little, proud, dreamy. The hard part is transported to the kitchen, balance it, balance it, everything that is not art.
What will your restaurant?
I can not say, but opened this year.
Did much the program in the second season?
This time there were three or four chapters with my sister, Genesis, who is a baker. Their presence is related to the theme of the show: "If I can, you can", because she began studying bakery four months after I started with the program.
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